Go Back
–+ servings

Lemon Oatmeal No-Bake Cookies

These refreshing lemon oatmeal no-bake cookies are a quick and easy treat, perfect for a healthy snack or dessert.
Print Recipe Pin Recipe
Prep Time 15 minutes
Total Time 15 minutes
Servings: 4 servings
Course: Dessert, Snack
Cuisine: American
Calories: 150
Ingredients Method Nutrition Notes

Ingredients
  

Dry Ingredients
  • 2 cups rolled oats old-fashioned
Wet Ingredients
  • 1/2 cup honey or maple syrup
  • 1/4 cup coconut oil melted
  • 1/4 cup lemon juice freshly squeezed
  • 1 tablespoon lemon zest fresh
Flavor Enhancers
  • 1/2 teaspoon vanilla extract
  • 1/4 teaspoon salt

Method
 

Mix Ingredients
  1. In a mixing bowl, combine the rolled oats, honey, melted coconut oil, lemon juice, lemon zest, vanilla extract, and salt.
  2. Stir until all ingredients are well combined.
Form Cookies
  1. Using a spoon, scoop out the mixture and form small cookie shapes on a baking sheet lined with parchment paper.
  2. Press down slightly to flatten each cookie.
Chill
  1. Place the baking sheet in the refrigerator for at least 30 minutes to allow the cookies to set.

Nutrition

Serving: 1cookieCalories: 150kcalCarbohydrates: 20gProtein: 2gFat: 7gSaturated Fat: 5gFiber: 2gSugar: 8g

Notes

Store cookies in an airtight container in the refrigerator for up to one week.

Tried this recipe?

Let us know how it was!