Go Back
–+ servings

Air Fryer Garlic Parmesan Shrimp

A quick and delicious shrimp dish seasoned with garlic and Parmesan, cooked to perfection in an air fryer.
Print Recipe Pin Recipe
Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Servings: 4 servings
Course: Appetizer, main
Cuisine: American, Italian
Calories: 250
Ingredients Method Nutrition Notes

Ingredients
  

Shrimp
  • 1 pound large shrimp peeled and deveined
Seasoning
  • 3 tablespoons olive oil for coating
  • 4 cloves garlic minced
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/2 cup Parmesan cheese grated
  • 2 tablespoons fresh parsley chopped

Method
 

Prepare the Shrimp
  1. In a mixing bowl, combine the shrimp, olive oil, minced garlic, salt, and black pepper. Toss until the shrimp are well coated.
  2. Sprinkle the grated Parmesan cheese over the shrimp and toss again to coat evenly.
Air Fry the Shrimp
  1. Preheat the air fryer to 400°F (200°C) for about 5 minutes.
  2. Place the shrimp in a single layer in the air fryer basket. Cook for 8-10 minutes, shaking the basket halfway through, until the shrimp are cooked through and golden brown.
Serve
  1. Remove the shrimp from the air fryer and sprinkle with chopped parsley before serving.

Nutrition

Serving: 1servingCalories: 250kcalCarbohydrates: 2gProtein: 24gFat: 16gSaturated Fat: 4g

Notes

Serve with lemon wedges for an added burst of flavor.

Tried this recipe?

Let us know how it was!