Print

Peanut Butter Brownie Swirl Cookies

Peanut Butter Brownie Swirl Cookies

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Indulge in the delightful experience of Peanut Butter Brownie Swirl Cookies, where creamy peanut butter meets rich chocolate in a beautifully swirled treat. These cookies are not only visually stunning but also boast an irresistible flavor that will satisfy any sweet craving. Perfect for parties, celebrations, or a cozy night in, this recipe is quick to whip up and easy to customize. In just under 40 minutes, you can enjoy these soft-baked cookies that are sure to impress family and friends alike.

Ingredients

Scale
  • 1/2 cup creamy peanut butter
  • 1/4 cup softened butter
  • 1/2 cup brown sugar
  • 1 egg
  • 1 tsp vanilla extract
  • 1 cup all-purpose flour
  • 1/2 tsp baking soda
  • 1/4 tsp salt
  • 1/2 cup melted butter
  • 1 cup white sugar
  • 1/3 cup cocoa powder
  • 3/4 cup all-purpose flour (additional)
  • 1/4 tsp baking powder
  • 1/4 tsp salt (additional)
  • 1/2 cup chocolate chips

Instructions

  1. Prepare the Peanut Butter Dough: In a mixing bowl, beat together creamy peanut butter, softened butter, and brown sugar until fluffy. Add one egg and vanilla extract, mixing well. In another bowl, combine flour, baking soda, and salt; gradually mix into the wet ingredients until combined.
  2. Prepare the Brownie Dough: In a separate bowl, whisk melted butter with white sugar and cocoa powder until smooth. Beat in one egg and vanilla extract. Fold in additional flour, baking powder, salt, and chocolate chips until no dry streaks remain.
  3. Chill Dough: Refrigerate both doughs for about 30 minutes.
  4. Create Swirls: Using a tablespoon, scoop both doughs side by side on a parchment-lined baking sheet. Use a toothpick to swirl them together.
  5. Bake: Preheat your oven to 350°F (175°C). Bake for 9-11 minutes until edges are set and centers remain soft.
  6. Cool: Allow cookies to cool on the baking sheet for 5-10 minutes before transferring to a wire rack.

Nutrition