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Key Lime Pie Fruit Dip

Key Lime Pie Fruit Dip

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Indulge in the refreshing delight of Key Lime Pie Fruit Dip, a quick and easy dessert that bursts with vibrant flavors. Perfect for spring and summer gatherings, this creamy dip combines the sweet tanginess of key lime with fluffy marshmallow fluff, creating a luscious treat that pairs beautifully with fresh fruits and crunchy snacks. Ready in just five minutes with only five ingredients, it’s an effortless addition to barbecues, picnics, or cozy family movie nights. Serve this zesty dip chilled for a delightful surprise that will impress guests of all ages.

Ingredients

Scale
  • ½ cup marshmallow fluff
  • ⅓ cup sweetened condensed milk
  • ¼ cup key lime juice
  • 1 tbsp lime zest (plus extra for garnish)
  • 1 cup heavy whipping cream

Instructions

  1. In a medium bowl, whisk together marshmallow fluff, sweetened condensed milk, key lime juice, and lime zest until well combined.
  2. In a large mixing bowl, beat heavy cream using an electric mixer until stiff peaks form.
  3. Gently fold the whipped cream into the marshmallow mixture without deflating it.
  4. Cover and chill in the refrigerator for at least one hour before serving. For added convenience, prepare up to 24 hours in advance.
  5. Garnish with extra lime zest before serving alongside your choice of dippers like fresh fruit or crackers.

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