Jalapeno Chicken
Jalapeno Chicken is a flavorful and vibrant dish that brings together tender chicken thighs and spicy jalapenos in a sweet and savory sauce. Perfect for quick weeknight dinners or casual gatherings, this recipe is ready in just 30 minutes, making it a fantastic choice for busy nights. The juicy chicken, sautéed onions, and zesty jalapenos create a delightful medley of flavors that will tantalize your taste buds. Serve it over rice or toss it in tacos for a refreshing twist. Whether you’re entertaining guests or enjoying a family meal, Jalapeno Chicken is sure to impress!
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves approximately 6 people 1x
- Category: Dinner
- Method: Frying
- Cuisine: American
Ingredients
Scale
- 2 pounds boneless skinless chicken thighs
- ¼ cup cornstarch
- ⅓ cup soy sauce
- ⅓ cup light brown sugar
- ⅓ cup water
- 1 teaspoon sesame oil
- 2 teaspoons minced garlic
- ½ yellow onion
- 2 large jalapeno peppers
- sesame seeds for garnish
- cooked white rice for serving
Instructions
- In a mixing bowl, combine chicken, cornstarch, salt, and pepper; toss to coat evenly.
- In another bowl, mix soy sauce, water, brown sugar, sesame oil, and garlic until combined.
- In a nonstick skillet over medium-high heat, cook the coated chicken in olive oil until browned and cooked through (about 2-3 minutes per side). Remove and keep warm.
- In the same skillet, sauté onions and jalapenos until softened (about 4-6 minutes).
- Return chicken to the skillet with the sauce mixture; stir well and heat through for another 2-3 minutes.
- Serve hot over rice garnished with sesame seeds.
Nutrition
- Serving Size: 1 cup (approximately 200g)
- Calories: 350
- Sugar: 12g
- Sodium: 800mg
- Fat: 15g
- Saturated Fat: 3g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 1g
- Protein: 28g
- Cholesterol: 90mg
Find it online: https://weeknightdish.com/jalapeno-chicken/