Easy Summer Peach Watermelon Salad
Easy Summer Peach Watermelon Salad is the ultimate refreshing dish for hot summer days. This vibrant salad combines succulent peaches and juicy watermelon, creating a hydrating and flavorful treat that’s perfect for picnics, barbecues, or light lunches. With its delightful mix of sweet and savory notes, enhanced by fresh mint and a hint of citrus, this no-cook salad is sure to impress your guests while keeping you cool.
- Prep Time: 10 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Serves 4
- Category: Salad
- Method: No-Cook
- Cuisine: American
Ingredients
Scale
- 3 ripe peaches, sliced
- 4 cups seedless watermelon, cubed
- 2 tablespoons fresh mint, chopped
- 1 tablespoon lemon or lime juice
- 1 teaspoon extra-virgin olive oil (optional)
- Cracked black pepper, to taste
- Pinch of sea salt
Instructions
- Slice the peaches into wedges or bite-sized pieces.
- Cube the watermelon into 1-inch chunks.
- Chop the fresh mint leaves.
- In a large bowl, combine sliced peaches and cubed watermelon.
- Add chopped mint on top of the fruit mixture.
- Season with a pinch of sea salt and cracked black pepper.
- Drizzle with lemon or lime juice; add olive oil if desired.
- Gently toss all ingredients without bruising the fruit.
- Chill in the refrigerator for 15–20 minutes before serving.
Nutrition
- Serving Size: 1 cup (150g)
- Calories: 60
- Sugar: 12g
- Sodium: 10mg
- Fat: 0g
- Saturated Fat: 0g
- Unsaturated Fat: 0g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 0mg
Find it online: https://weeknightdish.com/easy-summer-peach-watermelon-salad/