Crispy Garlic Parmesan Green Beans
Indulge in the irresistible crunch of Crispy Garlic Parmesan Green Beans, a delightful side dish that transforms simple green beans into a savory masterpiece. This recipe combines fresh green beans with aromatic garlic and rich Parmesan cheese, creating a flavor-packed accompaniment perfect for any meal—from family dinners to festive gatherings. Easy to prepare and health-conscious, these green beans offer a nutritious way to enjoy vegetables without sacrificing taste. Whether served alongside grilled meats or tossed in a fresh salad, they’re sure to impress your guests while making your weeknight meals feel special.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves 4
- Category: Side Dish
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 lb fresh green beans
- 2 tbsp olive oil
- 3 cloves garlic, minced
- 1/2 cup grated Parmesan cheese
- Salt and pepper to taste
Instructions
- Preheat your oven to 425°F (220°C).
- Trim the ends of the green beans and place them in a large bowl.
- Drizzle olive oil over the beans, add minced garlic, salt, and pepper; toss until evenly coated.
- Spread the seasoned green beans on a baking sheet in a single layer.
- Roast for 15-20 minutes, stirring halfway through for even browning.
- Sprinkle grated Parmesan over the hot green beans and return to the oven for an additional 2-3 minutes until melted.
- Serve warm as a flavorful side dish.
Nutrition
- Serving Size: 1 cup (135g)
- Calories: 150
- Sugar: 2g
- Sodium: 300mg
- Fat: 8g
- Saturated Fat: 2g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 5g
- Protein: 6g
- Cholesterol: 5mg
Find it online: https://weeknightdish.com/crispy-garlic-parmesan-green-beans/