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Chocolate Peanut Butter Pie

Chocolate Peanut Butter Pie

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Indulge in the delightful layers of this Chocolate Peanut Butter Pie, where rich chocolate meets creamy peanut butter in a no-bake dessert that’s perfect for any occasion. Whether you’re celebrating a birthday or simply treating yourself after a long day, this pie delivers an irresistible flavor and texture that everyone will love. With its easy preparation and customizable toppings, it’s a fantastic option for parties, potlucks, or family gatherings. Plus, the no-bake nature means less time in the kitchen and more time enjoying!

Ingredients

Scale
  • 25 Oreos (whole)
  • 5 tbsp unsalted butter (melted)
  • 6 oz cream cheese (for chocolate layer)
  • 10 oz cream cheese (for peanut butter layer)
  • 2 cups heavy cream
  • 3.5 oz chocolate bar (melted)
  • 3/4 cup creamy peanut butter
  • 1/4 cup sour cream
  • Powdered sugar
  • Granulated sugar

Instructions

  1. Prepare the crust by crushing Oreos and mixing them with melted butter. Press into a pie dish.
  2. For the chocolate layer, beat cream cheese, cocoa powder, sugar, sour cream, and vanilla until smooth; fold in melted chocolate and spread over the crust.
  3. For the peanut butter layer, mix cream cheese with sugar until creamy, then add peanut butter, vanilla, and sour cream; fold in whipped heavy cream and spread over the chocolate layer.
  4. Chill for at least 6 hours before serving. Drizzle with melted peanut butter and garnish as desired.

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