Chicken Avocado Melt Sandwich
Indulge in the delightful Chicken Avocado Melt Sandwich, a perfect harmony of juicy chicken, creamy avocado, and gooey cheese, all grilled to perfection between slices of your favorite bread. This quick and satisfying meal is ideal for brunch, lunch, or dinner, offering a comforting taste that will elevate any occasion. With its customizable ingredients and simple preparation method, you’ll find it easy to enjoy this gourmet sandwich at home.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves 2
- Category: Main
- Method: Grilling
- Cuisine: American
Ingredients
Scale
- 2 boneless, skinless chicken breasts
- 1 ripe avocado (sliced)
- 4 slices of cheese (Swiss, cheddar, or provolone)
- 4 slices of bread (sourdough or ciabatta)
- 2 tablespoons mayonnaise
- 1 tablespoon Dijon mustard
- Salt and pepper to taste
- Butter or olive oil for grilling
Instructions
- Season the chicken breasts with salt and pepper. Heat olive oil in a skillet over medium-high heat and cook the chicken for 6-7 minutes on each side until fully cooked. Let rest before slicing.
- Slice the avocado and prepare the cheese.
- Spread mayonnaise on one side of each bread slice and add mustard.
- Assemble sandwiches with sliced chicken, avocado, cheese, onions, and tomatoes; top with remaining bread.
- Grill in a skillet over medium heat with butter or oil until golden brown and cheese melts (about 3–4 minutes per side).
- Cool slightly before slicing in half and serving warm.
Nutrition
- Serving Size: 1 sandwich (250g)
- Calories: 540
- Sugar: 3g
- Sodium: 680mg
- Fat: 28g
- Saturated Fat: 10g
- Unsaturated Fat: 16g
- Trans Fat: 0g
- Carbohydrates: 42g
- Fiber: 5g
- Protein: 32g
- Cholesterol: 85mg
Find it online: https://weeknightdish.com/chicken-avocado-melt-sandwich/