Cheesy Seafood Tortilla Bombs
Cheesy Seafood Tortilla Bombs are a delightful treat for seafood enthusiasts. These mouthwatering bites feature soft flour tortillas filled with a rich blend of crab, shrimp, and gooey cheese, all enveloped in a creamy garlic sauce. They’re perfect for any occasion—be it parties, game days, or cozy family dinners. With their irresistible flavor and texture, these tortilla bombs promise to impress your guests and keep them coming back for more!
- Prep Time: 20 minutes
- Cook Time: 18 minutes
- Total Time: 38 minutes
- Yield: Serves approximately 6 (1 tortilla bomb per serving) 1x
- Category: Appetizer
- Method: Baking
- Cuisine: Seafood
Ingredients
Scale
- 6 medium flour tortillas
- 1 cup cooked shrimp, chopped
- 1 cup lump crab meat
- 1 cup shredded mozzarella cheese
- ½ cup shredded cheddar cheese
- 4 oz cream cheese, softened
- 3 tbsp mayonnaise
- 3 cloves garlic, minced
- 2 tbsp butter
- 1 cup heavy cream
Instructions
- In a mixing bowl, combine the chopped shrimp, crab meat, mozzarella cheese, cheddar cheese, cream cheese, mayonnaise, minced garlic, salt, and pepper.
- Lay each tortilla flat and spread the seafood filling evenly over them. Roll tightly and place seam-side down in a greased baking dish.
- For the garlic cream sauce, melt butter in a skillet over medium heat and sauté minced garlic until fragrant. Add heavy cream and simmer until thickened.
- Pour the sauce over the rolled tortillas and bake in a preheated oven at 375°F (190°C) for 15 to 18 minutes until golden brown.
- Serve hot with fresh parsley on top.
Nutrition
- Serving Size: 1 tortilla bomb (60g)
- Calories: 180
- Sugar: 1g
- Sodium: 400mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 1g
- Protein: 8g
- Cholesterol: 40mg
Find it online: https://weeknightdish.com/cheesy-seafood-tortilla-bombs-recipe/