Cheesy Crab and Shrimp Tortilla Bombs
Indulge in the delightful flavors of Cheesy Crab and Shrimp Tortilla Bombs—an irresistible appetizer that brings together creamy cheeses and savory seafood. Perfect for gatherings, these crispy, golden bites are stuffed with a mouthwatering combination of crab, shrimp, and spices, making them a hit at any celebration. Whether you serve them during game day or as a fun snack at home, these tortilla bombs are sure to impress your guests and leave them craving more!
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: Approximately 12 servings 1x
- Category: Appetizer
- Method: Frying
- Cuisine: Seafood
Ingredients
Scale
- 12 small flour tortillas
- 1 cup cooked crab meat, shredded
- 1 cup cooked shrimp, chopped
- 1 cup cream cheese, softened
- 1 cup shredded cheddar cheese
- ½ cup green onions, chopped
- 1 teaspoon garlic powder
- 1 teaspoon Old Bay seasoning
- Oil for frying
Instructions
- In a large mixing bowl, combine crab meat, chopped shrimp, cream cheese, cheddar cheese, green onions, garlic powder, Old Bay seasoning, salt, and pepper. Mix until well combined.
- Lay a tortilla flat and place 2–3 tablespoons of the filling in the center. Fold in sides and roll tightly to form a bomb shape. Repeat with remaining tortillas.
- Heat oil in a deep skillet over medium heat. Fry tortilla bombs until golden brown (about 3–4 minutes per side). Drain on paper towels.
- Serve warm with your favorite dipping sauces.
Nutrition
- Serving Size: 1 bomb (45g)
- Calories: 170
- Sugar: 0g
- Sodium: 350mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 13g
- Fiber: 1g
- Protein: 7g
- Cholesterol: 40mg
Find it online: https://weeknightdish.com/cheesy-crab-and-shrimp-tortilla-bombs/