15-Minute Air Fryer Chicken
Experience the ease and deliciousness of 15-Minute Air Fryer Chicken, a perfect solution for busy weeknights. This juicy and crispy chicken is not only quick to prepare but also versatile in serving options. Whether you toss it on a fresh salad, wrap it in a tortilla, or pair it with your favorite grains, this recipe is sure to impress. With minimal ingredients and maximum flavor, you’ll find this dish becomes a staple in your meal rotation. Ready in just 15 minutes, it’s the ultimate convenient dinner option that doesn’t compromise on taste.
- Prep Time: 5 minutes
- Cook Time: 10 minutes
- Total Time: 15 minutes
- Yield: Serves 4
- Category: Dinner
- Method: Frying
- Cuisine: American
Ingredients
Scale
- 1 pound boneless, skinless chicken breasts
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- Salt and pepper to taste
Instructions
- Preheat your air fryer to 375°F (190°C).
- Pat the chicken breasts dry with paper towels.
- In a bowl, mix olive oil, garlic powder, paprika, salt, and pepper.
- Coat the chicken evenly with the spice mixture.
- Place the chicken in the air fryer basket in a single layer without overcrowding.
- Cook for 10 minutes, flipping halfway through until the internal temperature reaches 165°F (75°C).
- Remove from the air fryer and let rest for 3 minutes before slicing.
Nutrition
- Serving Size: 1 chicken breast (150g)
- Calories: 250
- Sugar: 0g
- Sodium: 400mg
- Fat: 12g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 38g
- Cholesterol: 110mg
Find it online: https://weeknightdish.com/15-minute-air-fryer-chicken/